Cálem Colheita 2009 Tawny

Golden-red colour. A rich and intense nose with prevailing notes of dried fruit, syrup fruit and spice. Intense and complex palate, with elegant tannins perfectly combined with high levels of sweetness, giving a sensation of sweet jammy fruit. A sophisticated and intense finish.

Served chilled, it reveals all its finesse and sophistication, especially when drunk with desserts made with caramel, dried fruit and spice, such as caramel fondant with apple and ginger jelly, tarte tatin, crème brûlée and medium-strength cheeses. Despite the age, its freshness persists. An extraordinary match with a refreshing tangerine parfait.

• Grapes: Touriga Nacional, Tinta Roriz, Touriga Franca and Tinta Barroca.